Recipe: Appetizing Cauliflower Cheese

Cauliflower Cheese. Cauliflower cheese often involves making a roux with flour, butter and milk. That's all very well if the cauliflower cheese is the main item on your menu, but when you're making it as part of a larger meal. Cauliflower cheese is the ultimate in nostalgic comfort food - it makes a fantastic lunch or side dish.

Make a Cauliflower Cheese Side Dish. An ultra creamy and cheesy cauliflower mac and cheese recipe, perfect for feeding a crowd! What, you've never had cauliflower cheese before? You can cook Cauliflower Cheese using 10 ingredients and 10 steps. Here is how you cook that.

Ingredients of Cauliflower Cheese

1. You need 1 large of cauliflower, leaves cut off and cut into pieces.
2. It's 600 ml of full fat hot milk.
3. Prepare 50 grams of plain flour.
4. You need 50 grams of butter (approximately).
5. You need of salt.
6. You need of cracked black pepper.
7. It's 1 tsp of dijon mustard (optional).
8. Prepare of water.
9. Prepare 100 grams of strong grated cheddar cheese (approximately).
10. Prepare 3 tbsp of breadcrumbs (optional).

Why, it's right up there on the American Heart Association's recommended diet, above the kale and below the oat bran. Remove the leaves from the cauliflower, rinse it well and then cut out the core. Cut the rest into four pieces. Cauliflower cheese is a classic, heartwarming recipe for an English dish that tops steamed cauliflower with a rich cheese sauce.

Cauliflower Cheese step by step

1. In a large saucepan bring water to the boil, add the cauliflower and cook for 4-5 minutes..
2. When done drain well the cauliflower and then tip into an ovenproof dish..
3. Preheat the oven to 200c/gas mark 7..
4. To make the white sauce, melt the butter in a saucepan..
5. Add the flour and cook on low for approximately 1 minute. Stir constantly..
6. Gradually add in the hot milk, continuing to whisk until the sauce has thicken..
7. Stir in, if using, the dijon mustard, 2/3's of the cheese, salt and pepper. Note: If the sauce is too thick stir in a small spalsh of hot milk until the sauce has reached the right consistency..
8. Pour the sauce over the cauliflower..
9. Then sprinkle with the remainder of the cheese and, if using, breadcrumbs..
10. Transfer to the hot oven and bake for 20-30 minutes. It should have a nice golden brown topping when done..

This cauliflower cheese recipe is the perfect cheap, quick and easy side dish to a roast. Cauliflower cheese is the type of indulgent side dish we like to see on a dinner table during the cold winter months. Tender cauliflower topped with a velvety smooth Cheese Sauce is a favorite side dish among kids Cauliflower Cheese Recipe. Photo: Antonis Achilleos; Prop Styling: Christine Keely; Food Styling. Do you eat cauliflower cheese on its own or as a side dish, and what do you add to liven it up?

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