How to Cook Yummy Vegan French toast / Non Fried Veggies Bread Pakoras

Vegan French toast / Non Fried Veggies Bread Pakoras. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. See great recipes for [Vegan] French Toast, French toast vegan too! Vegan French toast / Non Fried Veggies Bread Pakoras Here's my healthy version of Indian favorite snack or breakfast BREAD PAKORAS Can be eaten for lunch also as it's so filling and packed with loads of veggies protein.

Do try. #oxfordstudents #cookingwithnawamin #oxfordstudent These vegan stuffed French toasts are a perfect brunch treat Jump to Recipe Samosa is a Fried or baked pastry with savory filling, usually potatoes and peas for the veggie version. (If you havent heard of Samosa yet, you need to head out to your nearest Indian restaurant today!) A nice sturdy sort of bread that you can slice yourself AND that's a bit on the stale side is the perfect combo for french toast. I used a sourdough bread for this recipe that had also been sitting for a couple of days so it was a little stale. That was just perfect for this recipe. You can have Vegan French toast / Non Fried Veggies Bread Pakoras using 12 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Vegan French toast / Non Fried Veggies Bread Pakoras

1. Prepare 2 Cups of Chickpea flour or Gram Flour.
2. It's 2 pinch of asafoetida (optional).
3. It's 1/2 Tsp of Garlic (Grated or paste).
4. It's 1 Tsp of Ginger (Grated).
5. Prepare 1/2 Tsp of Turmeric powder.
6. You need 1/2 Tsp of chilli powder.
7. It's of Salt as per taste.
8. You need 1/2 Cup of finely chopped spinach.
9. You need 1/4 Cup of peas Paste.
10. It's 1 Cup of Grated Zucchini.
11. It's of Some chopped coriander leaves (optional).
12. It's 4 of Whole Grain bread.

How To Serve Vegan French Toast This is a vegan French toast recipe that makes great use of bread that has lost its freshness. Very similar to the popular "bread pakora" snack food in India, slices of bread are dipped into a chickpea flour "egg" batter seasoned with onion, chilies, cilantro and spices and then fried to a golden brown crispy exterior and a soft delicious inside. Vegan French toast / Non Fried Veggies Bread Pakoras. Here's my healthy version of Indian favorite snack or breakfast BREAD PAKORAS Can be eaten for lunch also as it's so filling and packed with loads of veggies protein.

Vegan French toast / Non Fried Veggies Bread Pakoras instructions

1. To start with take 2 cups of chickpea flour or gram flour in a bowl..
2. Add all the Dry spices to it and mix everything well..
3. Now start adding water to make a smooth batter..
4. Make sure there are no lumps..
5. Now add all the greens (you can use any vegetables of your choice but in a grated or paste form).
6. Combine everything well..
7. Add more water if the batter is too thick. (should not be too thick or too watery).
8. Cut your breads into 4 pieces.
9. Grease your pan with little ghee or oil (1-2 tsp if using non stick or 1/2 -1 tbsp if normal pan).
10. Dip bread in the batter and place them one by one in the pan..
11. Cook on low to medium flame until it's golden brown from both the sides..
12. I have tried two versions so far. This one is with zucchini and carrots..
13. Enjoy them with your favorite Chutney or Sauce😋.
14. Will see you soon with another interesting recipe till then Happy cooking 😀.

Do try. #oxfordstudents #cookingwithnawamin #oxfordstudent Heat the vegan butter in a non-stick frying pan over medium heat. The sugars in the fruit make the mixture very sticky, so I highly recommend using a very good non-stick pan such as this one. When the pan is hot and the butter is melted, dip a slice of bread into the batter and coat both sides. See great recipes for pakora, Peas pakora, Aloo pakora tikki too! When you make French Toast with eggs, the eggs cook in the custard and start to set.

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