Recipe: Perfect Vegetarian Lentil Burgers

Vegetarian Lentil Burgers. Lentils will be soft and most of the water will be gone. Classic Lentil Burgers- made with wholesome ingredients, these veggie burgers have a classic flavor that pairs well with any toppings. These easy Lentil Burgers are a great protein alternative to meat dinners.

The Vegetarian Lentil Burgers recipe out of our category roll! Vegetarian Lentil Burger recipes are the ultimate in homemade tasty veggie burgers! Veggie Lentil Burgers are healthy patties that are high in fiber, folate and flavor! You can cook Vegetarian Lentil Burgers using 15 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetarian Lentil Burgers

1. You need of Lentil patty.
2. You need 1 cup of Dry lentils (brown).
3. It's 1 medium of Onion minced.
4. You need 1/2 cup of Rolled oats.
5. Prepare 1/4 cup of Bread crumbs.
6. You need 3 tbsp of Flaxseed.
7. You need 1 tbsp of Soy sauce.
8. You need 1 medium of Carrot grated.
9. Prepare of Toppings.
10. Prepare 1 of Kaiser rolls.
11. Prepare 1 of Lettuce leaves.
12. It's 1 of Tomato slices.
13. It's 1 of Pickles.
14. You need 1 of Mustard.
15. It's 1 of Ketchup.

After my last burger recipe, the Vegan Buffalo Burger based on kidney beans and tempeh, it was the right time trying something new for me: a Vegan Lentil Burger - incredibly delicious and an easy. These Vegan Lentil Mushroom Burgers are made with real ingredients—lentils, mushrooms, and oats. Veggie burgers can be made with chickpeas, black beans, white beans, potatoes, lentils, and pretty much any other vegetable that Lentil-Tahini Burgers with Pickled Cabbage. A high-protein vegetarian recipe for lentil burgers, loaded with nutritious rolled oats, flaxseed, carrots, and onions.

Vegetarian Lentil Burgers step by step

1. Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed..
2. In a pan sauté carrots and onion until soft.
3. In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well..
4. Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties..
5. You can freeze patties in single sandwich bags for easy meals..
6. Lightly pan grill the patty on each side.
7. Build burger with preferred toppings and enjoy.

Served with shallots and goat cheese. How to make Lentil Walnut Veggie Burgers Video. Veggie Burgers are a nutritional alternative to beef burgers. Many people don't think of making their own. These lentil burgers were thoroughly, thoroughly enjoyable.

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