Recipe: Appetizing Crispy Beancurd Skin Vegan Salad

Crispy Beancurd Skin Vegan Salad. Crispy Beancurd Skin Vegan Salad MY VERSION. VEGAN AND CRISPY GENERAL TAO'S STYLE COOKING INSPIRED BY CHINESE COOKING BOOK. Find recipes with bean curd on Yummly.

It has more flavor with roasted Cabbage standing in for the lettece. It is absolutely delicious served hot with the contrast of cool tomatos, cool dressing and feta warming to a softness with the final crunch of bacon. Tofu skin salad 涼拌腐竹 is an easy Chinese vegan recipe. You can cook Crispy Beancurd Skin Vegan Salad using 13 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Crispy Beancurd Skin Vegan Salad

1. Prepare 2 cup of oil for deep frying.
2. It's 2 medium of onion.
3. Prepare 1 of green chili or green peper.
4. Prepare 1/2 cup of coriander leaf and stem.
5. You need 4 cup of uncooked bean curd skin.
6. It's of general tao's sauce.
7. It's 3 tbsp of sugar.
8. Prepare 3 tbsp of light sauce.
9. You need 2 tbsp of shao xing rice wine.
10. You need 2 tbsp of red wine vineger or rice wine vineger.
11. You need 2 tbsp of heinz chili ssuce.
12. You need 1 1/2 tbsp of peri peri chili sauce.
13. It's 1 1/2 tbsp of cornstarch.

You can make it before hand & leave it in the fridge for later. VEGAN AND CRISPY GENERAL TAO'S STYLE COOKING INSPIRED BY CHINESE COOKING BOOK LOVING IT LeeGoh. Spicy Spinach And Okra With Beancurd. See great recipes for Fired Tofu skin with crab stick meat, Beef with yuba too!

Crispy Beancurd Skin Vegan Salad instructions

1. UNCOOKED BEANCURD SKIN.
2. FRIED CRISPY BEANCURD SKIN.
3. with oil once almost smoky a quick deep fry beancurd skin for 5 second each removed from oil and fold it looking bulky then drain immediately.
4. MAKE SAUCE.
5. mix all sauce ingredients then set aside.
6. TO COOK.
7. with 1 tbsp of oil brown onion and green chili.
8. add sauce mix well for 1 minute then off heat and add crispy beancurd and coriander leaf gently cost sauce well trying not to break crispy beancurd.
9. BELOW ARE FEW OF MY BEANCURD RECIPE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/360652-spicy-mushroom-and-beancurd-skin.

See great recipes for Bean dry curry with tofu skin too!. The defining of a ketoprak is the use of vermicil and most of the salad ingredients are cooked. See more ideas about Bean curd skin, Bean curd, Recipes. [Photograph: Chichi Wang] This is tofu skin, also called yuba, dried beancurd, or soybean skin. Tofu skin is a misnomer; it is actually soybean milk skin, made by lifting away the sheet that forms on the surface of heated soy milk. The sheet can be dried in flat form, or bunched up into bundles.

Tweet

Subscribe to receive free email updates: