How to Prepare Delicious Greek spinach orzo salad

Greek spinach orzo salad. Orzo pasta is tossed with spinach, red onion, feta cheese, pine nuts, basil, olive oil and balsamic vinegar, creating a delicious, colorful cold salad. Greek Orzo Salad is the perfect potluck, picnic or barbecue salad! Tender orzo pasta is tossed with fresh spinach, tomatoes, bell peppers, onion, olives, feta and drizzled with greek dressing.

Bring a large pot of lightly salted water to a boil. This Spinach, Feta, and Orzo Salad is a great dish for a get together. It's tossed in a balsamic vinaigrette. You can cook Greek spinach orzo salad using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Greek spinach orzo salad

1. It's 3 oz of uncooked orzo pasta.
2. Prepare 5 oz of spinach, torn.
3. It's 1/2 cup of kalamata (Greek) olives, roughly chopped.
4. You need 1 of red onion, sliced into thin half moons.
5. It's 1 of cucumber, quartered and sliced.
6. You need 1 of tomato, diced.
7. You need 1/2 cup of balsamic vinaigrette.
8. It's 1 tsp of dried oregano.
9. It's 1/4 tsp of salt.
10. You need 1/4 tsp of pepper.
11. You need 4 oz of feta cheese, crumbled.
12. Prepare 1/3 cup of pine nuts.

Spinach, pasta, feta, red onion, and basil make this Spinach, Feta, and Orzo Salad light and refreshing. Spinach, Feta, and Orzo Salad This past week we had so much rain here in Florida that everything flooded. […] In a pot of salted boiling water, cook orzo according to package directions until al dente. Make dressing: In a large bowl, whisk together lemon juice and mustard. If you've had Whole Food's Greek Orzo Salad, the most delicious and light salad with spinach and feta, you know how addicting it is.

Greek spinach orzo salad instructions

1. Cook orzo pasta according to package directions..
2. Meanwhile, toast pine nuts: place pine nuts in saute pan and toast over medium heat until golden, stirring often. Remove from heat when done..
3. When pasta is cooked, drain and rinse with cold water. Drain well..
4. In large bowl, combine spinach, orzo, onion, cucumber, tomato, olives, salt, pepper, oregano, and balsamic vinaigrette. Chill 2 hours. https://cookpad.com/us/recipes/350252-balsamic-vinaigrette.
5. Sprinkle with toasted pine nuts and feta and serve..

However, for a whole family, and how much we love to eat, it gets pricey. Plus, I can't buy everything I need at that store and sometimes can't make it in. Bring a large pot of lightly salted water to a boil. And this vegetarian orzo salad served as a main meal or side pasta salad is a VERY good one to add to the ever-growing list. This Mediterranean orzo salad is a little bit Greek, a little bit Italian, and every bit delicious.

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