How to Make Perfect Vickys Mango Guacamole, GF DF EF SF NF

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Ingredients of Vickys Mango Guacamole, GF DF EF SF NF

1. It's 1 of medium mango, peeled and stone removed.
2. It's 1 of ripe avocado, peeled, stone removed and diced.
3. It's 1 handful of fresh coriander/cilantro.
4. It's 1/2 of beefsteak tomato, diced.
5. Prepare 2 tbsp of lime juice.
6. Prepare 1 pinch of ground cinnamon.
7. You need 1 pinch of ground cumin.
8. It's 1/4 tsp of sea salt.
9. It's 1/4 tsp of freshly ground pepper.
10. It's 1/2 of small red onion, diced.
11. Prepare of small amount of chopped mango, tomato and onion for garnish.

It's not too much pastry and you can put anything you like. Easy Baked Homemade Chicken Nuggets--GF & Egg free options This mango guacamole makes a fun appetizer for any party and comes together in just a few minutes! I've always loved the combination of mangos and avocados, so I figured why not make a guacamole out of it?

Vickys Mango Guacamole, GF DF EF SF NF step by step

1. Put the mango and half of the avocado in a blender and pulse until smooth.
2. Add the coriander and pulse until blended.
3. Put the mixture in a bowl, stir in the cinnamon, cumin, salt & pepper and 1 tablespoon of the lime juice.
4. Fold in the tomato, red onion and leftover avocado. Taste and add the remaining lime juice if required and serve immediately with the garnish on top to make it pretty!.
5. Great as a dip or topping for bean burgers.

I have to say that I think I found a new favorite way. With creamy avocado, sweet mango, finely chopped red onion, jalapeños, minced garlic, fresh lime juice, and salt and pepper this guacamole will please any palate! A rich and decadent tropical flavoured dessert that is undetectably good for you. Made from whole foods with no added oils or refined sweeteners this is the. Allergy Friendly Muffins (GF, DF, SF, NF & EF)

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