Recipe: Yummy Salsa Vegan Fried Rice

Salsa Vegan Fried Rice. Now we're talking… Spicy Mango Fried Rice is easy to make with leftover rice and a few simple ingredients. Taquitos & Avocado Spicy Salsa Recipe This vegetable tofu fried rice recipe is delicious on its own but you can pair it with a side of Chili Garlic Noodles and Orange Tofu Asparagus.

The sauce can be prepared ahead of time, along with the rice, to save some time in the kitchen. Fried rice also reheats well, so you can always make the entire dish on a Sunday to enjoy for lunch or dinner during the week. Vegan Greek Salad with Tofu Feta // Vegan feta cheese is super easy to make out of tofu, and goes perfectly with crisp greens, juicy tomatoes, and Kalamata olives in this vegan Greek salad. You can have Salsa Vegan Fried Rice using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Salsa Vegan Fried Rice

1. Prepare 1 cup of cubed carrots.
2. Prepare 1 cup of dice green beans.
3. It's 2 tbsp of butter.
4. It's 1/2 tsp of seasoned salt.
5. You need 2 cup of cooked white rice or leftover.
6. Prepare 3 tbsp of salsa.
7. You need 2 tbsp of dried cranberries.
8. You need 1 cup of dice cucumbers.

Thai Fried Rice with Broccoli and Mushrooms // This easy fried rice is packed with veggies and perfect for a summer dinner. Guacamole & Pico de Gallo Plantains. Heat oil in a large skillet over medium-high heat. Add onions and saute until soft.

Salsa Vegan Fried Rice step by step

1. With butter saute carrot then cover for 2 minutes carrot then add green bean and cover for 1 minutes then season with salt.
2. Add cooked white rice or leftover cooked white rice with 3 tbsp of salsa and stir fry to mix well or another 3 to 5 minute.
3. Add dried cranberries and cucumber and mix well and serve.
4. SALSA FRIED RICE WITH CARROT AND GREEN BEAN TOP DRIED CRANBERRIES AND CUCUMBER.
5. BELOW ARE FEW OF MY VEGAN FRIED RICE,I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/343343-ginger-vegan-fried-rice https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice https://cookpad.com/us/recipes/338637-spicy-vegan-fried-rice https://cookpad.com/us/recipes/348536-vegan-fried-rice-in-5-minutes https://cookpad.com/us/recipes/335954-summer-roasted-pork-fried-rice https://cookpad.com/us/recipes/354043-vegan-fried-rice-with-coconut-milk https://cookpad.com/us/recipes/340470-tofu-vegan-fried-rice https://cookpad.com/us/recipes/348611-okra-in-tumeric-vegan-fried-rice.

Add bell peppers and cook for a minute. I make this recipe very often and sometimes I add other veggies, depending what's in season. Here in Spain you can eat this dish at Chinese restaurants and is made with rice, peas, carrots, scramble eggs and ham. To cook the rice, rinse it well in a fine mesh colander, then bring a large pot of water to boil. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content.

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