Recipe: Delicious Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. Great recipe for Vegetables Soup (Indonesian vegetarian soup =Sup Tahu). This soup based from Indonesian soups.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) This soup based from Indonesian soups. There are many kind of soups in Indonesia such as chicken soup, beef bone soup, oxtail soup, beef balls soup, and also vegetarian soups. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) This soup based from Indonesian soups. You can cook Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vegetables Soup (Indonesian vegetarian soup =Sup Tahu)

1. Prepare of Potatoes.
2. It's of Carrots.
3. Prepare of Celery.
4. You need of Tofu (I use silk tofu) cut into cube/bite size.
5. You need of Fried garlic.
6. It's of Black/white pepper.
7. It's of Chicken powder (I use mushrooms powder).
8. Prepare of Chopped chinese celery for garnish.
9. It's of Fried shallots for garnish.

There are many kind of soups in Indonesia such as chicken soup, beef bone soup, oxtail soup, beef balls soup, and also vegetarian soups. The Best Indonesian Soup Recipes on Yummly Indonesian Chicken Soup, Bakso Recipe (indonesian Meatballs Soup), Kolak - Indonesian Dessert Soup. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) This soup based from Indonesian soups.

Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) instructions

1. First, boil water in a saucepan. Add the chicken powder or mushrooms powder..
2. Meanwhile pell the potato, carrots and celery cut in the shape as you desire..
3. When the water is boiled then add the potatoes and carrot. Cook them until half cooked. Then add the tofu. Continue cook until the potatoes and carrot are soft but not over cooked or mushy..
4. Blend the fried garlic and pepper. Add into the soup..
5. Add the celery and salt to taste. Don’t over cook the celery because it will change the color.(I like to keeps it green and crunchy).
6. Then lastly sprinkle the chopped chinese celery and fried shallot. Turn of the heat. Transfer to the serving bowl and serve hot. Enjoy😊.
7. ❤️HappyCooking ❤️.

There are many kind of soups in Indonesia such as chicken soup, beef bone soup, oxtail soup, beef balls soup, and also vegetarian soups. Generally Indonesian soups and stews are grouped into four major groups with numbers of variants in between. Soto refer to variety of Indonesian traditionally spiced meat soups, either in clear broth or in rich coconut milk-base soup, example includes soto ayam.; Sayur refer to traditional vegetables stews, such as sayur asem and sayur lodeh.; Sop or sup usually refer to soups derived from. Vegetables Soup (Indonesian vegetarian soup =Sup Tahu) This soup based from Indonesian soups. There are many kind of soups in Indonesia such as chicken soup, beef bone soup, oxtail soup, beef balls soup, and also vegetarian soups.

Tweet

Subscribe to receive free email updates: