How to Make Yummy Penguin's Caprese Sandwich
Penguin's Caprese Sandwich. See great recipes for Ladybirds Penguin Pears, Penguin's Cheesy Crunchies too! Traditional cheese pizza with basil, tomato sauce, & mozzarella cheese blend. Bacon, smoked sausage, cheddar, caramelized onions.
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Ingredients of Penguin's Caprese Sandwich
- You need 4 of Ciabetta buns.
- You need 3 of Roma tomatoes.
- You need 4 tbsp of Basil pesto.
- It's 1 of Mozzarella log(already sliced).
- You need 8 tbsp of Olive oil.
Still, a solid option for a vegetarian if you don't want a grilled cheese sandwich. I am the CEO of Prudent Penny Pincher. Prudent Penny Pincher explores ways to save money on everyday life with a particular focus on recipes, DIY, and crafts while sharing helpful frugal tips along the way. Roll the roast beef around up around.
Penguin's Caprese Sandwich step by step
- Preheat oven to broil..
- Cut ciabetta buns in half..
- Place buns on to a cookie sheet..
- Put into the oven for 3 minutes..
- Take out of oven..
- Pour 1 tablespoon olive oil onto each bun half..
- Place 3 mozzarella slices each onto 4 bun halves..
- Bake in oven for 7 minutes, or until the cheese is melted..
- Take buns out if the oven..
- Pour 1 tablespoon pesto each onto remaining 4 bun halves..
- Cut tomatos into thin slices..
- Lay three tomatos on top of the melted mozzarella halves..
- Repeat with other buns..
- Put one pesto half on top of one mozzarella half..
- These are great with tomato soup..
- You can also add fresh basil or spinach for some leafyness..
- Enjoy!.
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