Recipe: Yummy Simple Vegan Patties
Simple Vegan Patties. This veggie burger recipe is both vegetarian and vegan but it has bread in the mix so it isn't gluten-free. Combine mashed beans, bread, chopped onions, and seasoning and make patties. Because the patties aren't dense, these are best when pan-fried or baked.
The best part about these savory vegan veggie burgers (aside from how ridiculously simple they are to make) is that you get to choose the ingredients. How to make veggie patties for vegan burgers. You can make veggie patties with many ingredients and here are a few of the most popular: sweet potato; all types of beans; quinoa; mushrooms (portobello, button) cauliflower; I made this easy veggie burger recipe with cauliflower patties and they were great with guacamole and the other toppings. You can cook Simple Vegan Patties using 5 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Simple Vegan Patties
- Prepare 3 of Medium Kumaras (Sweet Potato).
- You need 10 of White Button Mushrooms.
- You need 3 Tbsp of Italian Herbs.
- Prepare 2-3 of Garlic Cloves.
- You need 1 of Onion.
Drain the can of chickpeas and add the chickpeas to a food processor with the cooked onions/garlic, paprika, coriander powder, cumin, freshly chopped cilantro and flour and process it into a thick burger batter. Heat a little oil in a frying pan on a medium - high heat. See how to make homemade veggie burgers that are hearty, flavorful and full of vegetables. Vegan substitutes are included in the recipe.
Simple Vegan Patties instructions
- Chop & Boil Kumara until soft then mash in a bowl..
- Chop Garlic, Onion and mushrooms then Cook in a pan..
- Add Garlic, Onions, mushrooms and Italian herbs to mashed Kumara..
- Mix all together, roll & shape into patties on a baking tray..
- Put them into the oven until the bottom of the patties are crispy then flip them over..
- Once they are crispy on both sides pull them out, add them to your burger & enjoy 😋🍔.
Jump to the Best Veggie Burger Recipe or watch our quick video showing you how we make. Reduce heat to medium-low, partially cover and simmer until the lentils are fully softened and the. Vegetarian Lentil Burger recipes are the ultimate in homemade tasty veggie burgers! Veggie Lentil Burgers are healthy patties that are high in fiber, folate and flavor! Use easy-to-follow instructions to make these gluten free burgers with no breadcrumbs today.
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