Recipe: Delicious Chocolate muffins for two

Chocolate muffins for two. These are the best chocolate muffins you'll ever have. Super chocolatey, moist yet dense, with crunchy tops. They look and taste just like the After the first time I made these muffins, I knew that my search for the ultimate chocolate muffins was over.

One of THE BEST chocolate muffins we've ever had. Noone could tell that I cut back the sugar or the fat in the recipe. With my first batch it made two dozen regular sized muffins and one dozen mini muffins and they were all gone within a few days. You can cook Chocolate muffins for two using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Chocolate muffins for two

1. Prepare 3 tablespoons of /45 g flour.
2. Prepare 2.5 of tablespoons/37.5 g sugar.
3. It's 1.5 teaspoons of /7.5 g cocoa powder.
4. You need 1/8 of teaspoon/0.6 g baking soda.
5. Prepare 1 of tablespoon/15g oil.
6. It's 2 of tablespoons/ 30 g milk (use water if you want it to be vegan).
7. You need 1/8 of teaspoon/ 0.6g vanilla essence.

I love zucchini season because I love making zucchini EVERYTHING! These Healthy Chocolate Zucchini Muffins will make you want to jump out of bed so you can eat chocolate for breakfast. They are a great breakfast treat…or you can enjoy them as a. These tender chocolate muffins with a double hit of chocolate make a delicious breakfast or after-school snack.

Chocolate muffins for two instructions

1. Preheat the oven at 150°C for 10 mins. Prepare cupcake moulds by greasing them with some oil..
2. Sift together flour, cocoa powder and baking soda.
3. In a separate bowl, whisk together sugar and oil..
4. Add milk/water and vanilla essence. Whisk well.
5. Now add the dry ingredients to wet ingredients and mix with a spatula. Do NOT over mix..
6. Scoop out the batter using a spoon and put it in the moulds.
7. Bake the muffins for 150° for about 15 - 18 mins or until a toothpick inserted in it comes out clean..
8. Cool the muffins for 10 mins on a cooling rack. Garnish with some sprinkles..

Using an ice cream scoop or two spoons, fill the muffin cups to the brim with batter. If you love chocolate, you'll love these double-chocolate muffins. Made with cocoa powder and semi-sweet chocolate chips, they'll satisfy even This recipe calls for a combination of butter and oil, which means you get the best of two worlds. While butter has a wonderful flavor, it can produce a dry muffin. I just feel like chocolate muffins sometimes have a hard life, you know?

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