How to Make Perfect *EASY* Vegan “salt fish” Fritter

*EASY* Vegan “salt fish” Fritter. Great recipe for *EASY* Vegan "salt fish" Fritter. This recipe has to be the tastiest, easiest , most affordable, snack I've ever made! This is FILLING and I hope you enjoy this recipe.

Spiced Jamaican Saltfish fritters - Crispy on the outside and soft on the inside. I like to think of these salt fish fritters as your ticket to a Caribbean culinary vacation, without the high price of a plane ticket or hotel room. Can this Jamaican salt fish fritters really make you get a […] How To Store Vegan Zucchini Fritters They are best served hot, crispy and fresh. You can have *EASY* Vegan “salt fish” Fritter using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of *EASY* Vegan “salt fish” Fritter

1. Prepare 1/3 cup of small diced green peppers.
2. It's 1/3 cup of small diced onion.
3. You need 1/3 cup of Marinated artichoke chopped (optional).
4. You need 2 cups of AP flour.
5. You need 1 tsp of baking soda OR baking powder.
6. Prepare 1/2 cup of water.
7. You need 1 tsp of paprika.
8. It's 1 tsp of garlic powder.
9. Prepare 2 tsp of old bay season.
10. You need 1 tsp of seafood season (if you have).
11. It's 1 tsp of black pepper.
12. Prepare 2 tsp of salt.
13. It's of Oil for frying (shallow fry).

A popular Jamaican appetizer made with dried salted cod (bacalau or bacalao). The cod should be soaked overnight before using. Serve the fritters with a spicy dipping sauce. Sift the flour into a mixing bowl.

*EASY* Vegan “salt fish” Fritter instructions

1. Combine flour, baking soda and all spices. Combine well.
2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine.
3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water.
4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters.
5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!.

Add the cornmeal, sugar, baking powder and salt and mix. Gluten Free Vegan Salt Fish Fritters Check out how I make my gluten free plant base salt fish fritters. They are quick to make and very filling. You will only need a few ingredients to make these. I absolutely LOVE to create these little gems.

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