Recipe: Delicious Apple Egg Rolls

Apple Egg Rolls. Warm crispy egg roll wrappers filled with a delicious and simple apple pie filling. If you like the OLD McDonald's apple pies (the fried ones!) you will LOVE these! We love to dust these with powdered sugar or drizzle them with homemade caramel sauce!

Roll eggrolls and seal with water if needed (instructions for how to roll eggrolls can be found on the outside of the eggroll wrapper). Beginning at the bottom of the wrapper, roll the egg roll up while folding the edges inward. In a medium sized saucepan over medium high heat add all of the apple filling ingredients except the vanilla and stir together. You can have Apple Egg Rolls using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Apple Egg Rolls

1. It's 3 of eggs.
2. It's 1 tbsp of butter.
3. It's of additional dressing option.
4. Prepare 1 tsp of hotdog relish.
5. Prepare 1 tsp of garlic salad dressing.
6. You need of fruits fillings option.
7. It's 1 of small grated green apple.
8. Prepare 1 of medium slice up avocado (additional add on option).

Transfer to a paper towel-lined plate and sprinkle immediately with cinnamon sugar. Serve hot with caramel, for dipping. Just a Note: The egg roll wrappers are available in Asian Markets in the freezer section but I also put a link below to buy them online. Failing that you can always use filo pastry or puff pastry.

Apple Egg Rolls instructions

1. Grate and press out excess juice green Apple and add in the dressing or omit any dressing (optional).
2. Beat eggs then pour into fennel and quick swirl any which ways till looks like a net.
3. Let the egg set then off heat and turn it over with a plate.
4. Fill in the grated Apple and roll it up and enjoy.

The Dessert Egg Rolls pack a big punch for a small dessert. Place the remaining sugar in a large saute pan over high heat and cook, without stirring, until the. For the filling: Melt the butter in a large skillet over medium-high heat. Add the sugar, cinnamon and salt to the pan and cook until. Transfer to a paper-towel lined plate or baking sheet.

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