How to Cook Tasty Vegetarian stuffed marrow

Vegetarian stuffed marrow. Marrow has always been one of my favourite vegetables to eat. When I was younger, we used to go to a "pick your own" farm towards the end of summer and pick lots of fruit and vegetables at much. Marrows or courgettes, squash, zucchini depending on where you are in this world, come in different varieties.

A good recipe if you have a glut of marrows. In this video I show you how I make Stuffed Marrow, a delicious way to use up some of that delicious veg we've been growing. In this vegetarian stuffed marrow recipe, I have used a vegetable mix with cheeses. You can have Vegetarian stuffed marrow using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vegetarian stuffed marrow

1. Prepare 1 of marrow.
2. Prepare 1 of celery stick.
3. You need 1 of large onion (I like red but go with whatever).
4. You need 2 Cans of tomatoes.
5. It's 10 of basil leaves.
6. You need 50 g of breadcrumbs.
7. Prepare 2 handfuls of Parmesan.
8. Prepare 1 of veg stock cube.

You can ring the changes using perhaps mushrooms, celery or other vegetables. Stuffed marrow is one of our favourite marrow recipes as it is an easy way to get loads of flavour into this mild vegetable. It doesn't get much healthier and tastier than this vegetarian dish. Marrow stuffed with a beef mince based sauce and topped with golden, bubbling cheese.

Vegetarian stuffed marrow instructions

1. Pre heat oven on 190. Cut marrow in round slices about 2 finger highs.
2. Remove skin and the seeds and lay it out in a oven dish.
3. Make tomato sauce by adding some butter to a pan, brown onions and celery. Add tomatoes and the stock as well as a pinch of sugar.
4. Cook for 10 min until sauce starts to thicken. Spoon sauce inside the marrow. Cover with tin foil and cook for 30 min.
5. Remove from oven and sprinkle the breadcrumbs mixed with the Parmesan on each slice. Cook for 15 min uncovered.

Bring a large pan of water to the boil - the pan needs to be large enough to hold the marrow halves. This stuffed marrow with mince recipe is easy and delicious. You can use your favourite mince recipe such as bolognese or chilli (or vegetarian options) to stuff a marrow, so do experiment. A marrow is a vegetable, the mature fruit of certain Cucurbita pepo cultivars. The immature fruit of the same or similar cultivars is called courgette (in Britain, Ireland, France, the Netherlands, Singapore.

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