How to Make Perfect Vegetarian Teriyaki

Vegetarian Teriyaki.

You can have Vegetarian Teriyaki using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegetarian Teriyaki

1. It's 6 can of Companion brand mock duck torn into bite-sized pieces.
2. You need of sauce.
3. It's 1/2 cup of soy sauce.
4. You need 1/2 cup of brown sugar.
5. Prepare 3 of inches fresh ginger grated.
6. Prepare 2 of garlic cloves minced.
7. You need 1 tbsp of oil.

Vegetarian Teriyaki step by step

1. Preheat over to 350°.
2. Mix sauce ingredients then pour over mock duck pieces in a glass 10x15" pan..
3. Turn with spoon every 10 to 15 minutes for an hour. Should be partially dehydrated..
4. Serve with rice. Can be put on skewers with pineapple for a nice touch..

Tweet

Subscribe to receive free email updates: