Recipe: Yummy Thai noodles with peanut sauce

Thai noodles with peanut sauce. Thai Noodle Salad with the BEST EVER Peanut Sauce- loaded up with healthy veggies! Full of flavor, and can be served as a I'm a little obsessed with these noodles. It's the peanut sauce that I.

Thai Noodles - made with tender noodles, fresh colorful veggies and tossed with a spicy peanut sauce. Easy to prepare and oh so satisfying! These spicy Thai peanut noodles were no exception! You can cook Thai noodles with peanut sauce using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Thai noodles with peanut sauce

1. Prepare 2 packages of 3ounces each oriental flavor instant ramen noodles.
2. Prepare 2 cup of frozen fresh mixture broccoli carrots and water chestnuts.
3. Prepare 1/3 cup of hot water.
4. You need 1/4 cup of creamy peanut butter.
5. You need 1 tsp of sugar.
6. It's 1/4 tsp of crushed red pepper flakes crushed.

They are easy to make, require minimal cooking (the only thing that needs to be cooked is the pasta). This Thai Noodle Salad is the answer! Freshly chopped vegetables, tropical fruit, chewy rice noodles, and a creamy peanut dressing make for an irresistible vegetarian side dish or light lunch. As the dressing for this Chinese Chicken Salad, Satay Noodle Salad, Peanut Noodle Salad or.

Thai noodles with peanut sauce step by step

1. reservepackets from noodles.
2. bring 4cups of water to boil in large saucepan. add noodles and vegetables. cook 3 minutes, stirring occasionally, drain.
3. meanwhile whisk together hot water, peanut butter,sugar,red pepper flakes and reserved seasoningackets in large bowl until blended.
4. add noodles and vegetables, toss to coat and serve warm.
5. can add shredded carrots, thinly sliced cucumber or green onions for additional color and flavor.

This super quick noodle recipe calls for colorful veggies, peanut butter, and soy sauce. Such an easy every day dish! To begin with, these delicious Thai Noodles recipe is a great weeknight dinner! I used regular ingredients and made it super easy! Drain noodles and toss with peanut sauce and additional chicken broth if needed to loosen the sauce.

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