How to Make Tasty quick & light microwave eggplant parm

quick & light microwave eggplant parm. Hasar anında Quick Sigorta her an yanında! From Middle English quik, quic, from Old English cwic ("alive"), from Proto-Germanic *kwikwaz, from Proto-Indo-European *gʷih₃wós ("alive"), from *gʷeyh₃- ("to live"), *gʷeih₃w- ("to live"). Cognate with Dutch kwik, kwiek, German keck, Swedish kvick; and (from Indo-European) with Ancient Greek βίος.

Quick, as a word, refers to something moving with high speed. The term may also refer to: Quick, Nebraska, an unincorporated community. Quick, West Virginia, an unincorporated community. You can cook quick & light microwave eggplant parm using 15 ingredients and 6 steps. Here is how you achieve that.

Ingredients of quick & light microwave eggplant parm

1. Prepare 1 of eggplant, peeled.
2. Prepare 1/4 cup of panko bread crumbs.
3. It's 3 tbsp of parmesan cheese, divided.
4. You need 1/2 tsp of dried oregano.
5. Prepare 1/2 tsp of dried basil.
6. It's 1/4 tsp of salt.
7. You need 1 tbsp of lite mayo.
8. You need 2 cup of your favorite pasta sauce.
9. You need 1 of -- or --.
10. Prepare 1 can of (15 ounces) tomato sauce.
11. Prepare 1/2 tsp of basil.
12. It's 1/2 tsp of oregano.
13. You need 1/2 tsp of garlic powder.
14. You need 2 tbsp of milk.
15. It's 1 dash of salt and pepper.

Quick (restaurant), a Belgian fast-food restaurant chain. Quick definition is - acting or capable of acting with speed: such as. Log in to your QuickBooks Online account to keep track of the money you spend and to see how much money you're making.

quick & light microwave eggplant parm step by step

1. On a plate, mix together 2 tablespoons cheese, bread crumbs, and seasonings..
2. Slice eggplant into 1/2" slices.
3. Spread a very thin layer of mayo on one side of each eggplant slice. Dip side with mayo into bread crumb mixture, then place in glass baking dish, breadcrumbs facing up..
4. Cover loosely. Microwave on high 7-9 minutes or until tender..
5. Top with pasta sauce and remaining cheese and serve..
6. If making pasta sauce, simmer all sauce ingredients until ready to use..

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