Easiest Way to Cook Yummy Cranberry Kale Salad with Honey Lemon Vinaigrette

Cranberry Kale Salad with Honey Lemon Vinaigrette.

You can cook Cranberry Kale Salad with Honey Lemon Vinaigrette using 16 ingredients and 2 steps. Here is how you cook that.

Ingredients of Cranberry Kale Salad with Honey Lemon Vinaigrette

1. Prepare 2 of or 3 cups chopped kale.
2. Prepare 1/2 cup of cranraisins.
3. Prepare 1/4 cup of pine nuts.
4. Prepare 3 tbsp of diced red onion.
5. It's 3 tbsp of fresh cilantro leaves.
6. Prepare 2 of green onions, chopped.
7. It's 1/2 tsp of whole flax seed.
8. It's 3 tbsp of crumbled goat cheese.
9. You need of Vinaigrette.
10. It's 2 tbsp of olive oil.
11. You need 2 tbsp of apple cider vinegar.
12. You need 1 1/2 tbsp of lemon juice.
13. It's 1 tsp of lemon zest.
14. Prepare 1 tsp of honey or agave nectar.
15. Prepare 1/2 tsp of black pepper.
16. It's 1 tsp of fresh dill.

Cranberry Kale Salad with Honey Lemon Vinaigrette instructions

1. Mix all ingredients for vinagrette. Massage into the kale well for a minute or two. Let set for about 5 minutes while dicing other ingredients..
2. Add remaining salad ingredients and toss well. Store whatever is not eaten in an airtight container in the refrigerator..

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