Recipe: Yummy Vegetarian french onion soup

Vegetarian french onion soup. Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. Heat butter and oil in heavy, large saucepan over medium heat. Heat olive oil in a large soup pot.

This easy vegan French onion soup recipe is hearty, comforting, and very tasty. Caramelized onions, red wine, and fresh thyme add lots of flavors. The soup is topped with the most delicious plant-based cheese baguette! You can have Vegetarian french onion soup using 12 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Vegetarian french onion soup

1. You need 5-6 of White Onion.
2. You need 2 tbsp of butter.
3. It's 1 tbsp of oil.
4. You need to taste of Salt.
5. It's 1 tsp of black pepper powder.
6. It's 2 tbsp of Maida.
7. It's 2/3 cup of Apple Cider Vinegar.
8. You need 1 litre of Veg stock.
9. Prepare 2-3 of bay leaves,or bundle of herb(thyme, rosemary and bay leaf).
10. Prepare 4 of thick slices of Garlic Bread.
11. It's of Morzzrella Cheese as required.
12. Prepare of Processed Cheese as required.

I am back with another delicious onion recipe! This Vegan French Onion Soup will make you cry happy tears! It's loaded with savory flavors from caramelized onions, broth infused bread and bubbly gooey 'cheese'. French Onion Soup was a childhood favorite of mine and I was kinda bummed after going vegan that I couldn't have it anymore.

Vegetarian french onion soup instructions

1. Cut White Onion into Halves.Slice them with the help of slicer.Keep aside..
2. In heavy bottom non stick pan..add Butter..melt it.. add oil..and also add sliced onions..Mix well,add Salt & Black Pepper powder..
3. Saute on Medium flame for 30mins.. continuously..till Onions are finely Caramelized...to nice Brown colour.Add Maida..Saute.fir two minutes...to see no lumps formed...
4. Now add Apple Cider Vinegar..again Saute for few minutes..Add Veg stock..and Bay leaves or bundle of mix herbs..
5. Let the soup Simmer for 20 mins till thick..on Medium flame..
6. To ASSEMBLE. VEGETARIAN FRENCH ONION SOUP.(1-Serving).
7. In a Oven proof Soup Bowl..add 2 laddleful of Prepared Onion Soup..
8. On it place Thick slice of Toasted & Buttered Garlic Bread.(Cut thick slices from Garlic Bread loaf. apply butter on one side..toast in Airfryer for 3-4mins at180C orToast on Griddle on both sides).
9. Now grate loads of both.. Morzzrella Cheese and Processed Cheese..on it..
10. Bake in Preheated Oven..till cheese melt in 180C for 10-15mins..
11. Relish & serve hot vegetarian french onion soup..

Melt butter in a medium pot over medium-high heat. Add onions, chopped scallions, thyme sprigs, and bay leaf. Most French onion soup recipes call for beef stock, but substituting mushroom broth instead creates a surprisingly rich soup, full on flavor - without the meat. Could become a staple recipe in vegetarian or meat-loving households! A long cooking time and savory ingredients mean this soup is pretty darn rich.

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