Recipe: Yummy Spicy Vegetarian Soup

Spicy Vegetarian Soup. Are you looking for vegetable soup recipe? Learn more about vegetable soup recipe This Spicy Vegetarian Cabbage Soup recipe is chock-full of healthy veggies, it's naturally vegan and gluten-free, and so hearty and delicious. Feel free to make it as mild or knock-your-socks-off spicy as you'd like.

Cooking the raw vegetables with the oil and spices before you add any type of broth intensifies the flavor of the soup. Need to consider salt content when using store bought broth. Oil-free, low- fat, and high-fiber, vegetarian minestrone soup can be served either as a side or as an entree. You can have Spicy Vegetarian Soup using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy Vegetarian Soup

1. Prepare of cabbage.
2. You need of carrot.
3. It's of deseeded red chili.
4. Prepare of sweet corn cob.
5. It's of snow pea.
6. You need of water or vegetables stock.
7. You need of seasoning.
8. You need of salt.
9. It's of light soy sauce.

The secret ingredient in this easy spicy vegetable soup is Old Bay Seasoning. If you're from Baltimore, Maryland or an eastern shore native then chances are you're intimately familiar with Old Bay. But if not, you might be less familiar. Heat oil in a Dutch oven over medium heat.

Spicy Vegetarian Soup step by step

1. Bring water and corn cob to a boil then simmer for 10 minute.
2. Put all veggie in pan then simmer for 8 minute.
3. Add seasoning simmer for another 1 minute.

It's made with simple ingredients like onion, garlic, carrot, tomato sauce and black beans but still full of flavour and nutrition. Add some avocado and this creamy but hearty vegan soup makes the perfect meal. Pour soup in batches into a blender or food processor, and blend until smooth and creamy. Return to the pot, and mix in yogurt and cooked rice. Slow Cooker Instructions: Set a large skillet on the stovetop over medium heat.

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