Easiest Way to Make Tasty Minty Zucchini Salad

Minty Zucchini Salad. This shaved zucchini salad includes plenty of mint and lemon, along with a drizzle of olive oil. The simplest ingredients brighten up the simplest of salads. This is a fantastic dish to put together quickly for your next party or picnic.

Use a vegetable peeler or mandoline to thinly shave the zucchini lengthwise. In a large bowl, toss together the zucchini, mint, pecorino Romano, fennel, lemon juice and olive oil. Season with salt and black pepper. You can cook Minty Zucchini Salad using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Minty Zucchini Salad

1. You need of Dressing.
2. It's 3 tbsp of olive oil.
3. It's 2 tbsp of lemon juice.
4. You need 1/2 tsp of lemon zest.
5. You need 2 lb of zucchini.
6. It's 1/4 cup of chipped fresh mint.
7. You need 2 oz of mixed baby greens.
8. Prepare 4 oz of goat cheese.
9. Prepare 1/4 cup of chopped black olives.
10. You need 1/4 cup of roasted pine nuts or sliced almonds.
11. You need 1 each of salt, to taste.
12. You need 1 each of black pepper to taste.

Add more lemon juice or olive oil to taste. Minty Zucchini Salad Looking for done good healthy things I ran across somewhere, wrote it down, and it is good. This minty-fresh zucchini salad with marinated feta is quick, no-cook and a genius way to let fresh zucchini shine. Thinly sliced zucchini is slicked with a light vinaigrette, bits of black olives, mint and tender greens in this fresh zucchini ribbon salad.

Minty Zucchini Salad step by step

1. In large bowl mix the dressing ingredients.
2. Trim the end off the zucchini.
3. Using a peeler or mandolin, shave the zucchini lengthwise to create ribbons. Make the ribbons about 1/6th inch thick. When you get to the center of the zucchini, flip it over and do the other side, until you reach the center..
4. Add the zucchini ribbons to the bowl with the dressing. Add the mint, olives and greens. Toss gently to coast with the dressing..
5. Top with the goat cheese and nuts. Serve right off..

Zucchini has taken up permanent residence at my house for the next few months; it happens every summer. An easy zucchini salad with Feta and mint is a quick and simple zucchini to make on the BBQ, grill or griddle pan. Delicious by itself or a great side dish to a main meal. This is one of my favourite summer salads and will often appear as a side dish when I am having a BBQ. Multi-tasking mint finds a new home in a recipe for a warm salad.

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