Recipe: Perfect Vegetarian Lentil Burgers

Vegetarian Lentil Burgers. Classic Lentil Burgers- made with wholesome ingredients, these veggie burgers have a classic flavor that pairs well with any toppings. These easy Lentil Burgers are a great protein alternative to meat dinners. A flexible recipe that can easily be adapted to make lentil balls or croquettes - perfect for little hands!

Vegetarian Lentil Burgers Tastier than processed burgers and Vegetarian and Vegan ! Forever have vegans and vegetarians have been searching for a burger that has the perfect balance flavor and texture, and finally we have found a recipe. The Vegetarian Lentil Burgers recipe out of our category roll! You can cook Vegetarian Lentil Burgers using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Vegetarian Lentil Burgers

  1. You need of Lentil patty.
  2. Prepare 1 cup of Dry lentils (brown).
  3. It's 1 medium of Onion minced.
  4. Prepare 1/2 cup of Rolled oats.
  5. Prepare 1/4 cup of Bread crumbs.
  6. It's 3 tbsp of Flaxseed.
  7. Prepare 1 tbsp of Soy sauce.
  8. You need 1 medium of Carrot grated.
  9. It's of Toppings.
  10. It's 1 of Kaiser rolls.
  11. You need 1 of Lettuce leaves.
  12. You need 1 of Tomato slices.
  13. You need 1 of Pickles.
  14. You need 1 of Mustard.
  15. It's 1 of Ketchup.

Vegetarian Lentil Burger recipes are the ultimate in homemade tasty veggie burgers! Veggie Lentil Burgers are healthy patties that are high in fiber, folate and flavor! Veggie burgers can be made with chickpeas, black beans, white beans, potatoes, lentils, and pretty much any other vegetable that Lentil-Tahini Burgers with Pickled Cabbage. To make Burgers: Cook lentils according to package directions.

Vegetarian Lentil Burgers step by step

  1. Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed..
  2. In a pan sauté carrots and onion until soft.
  3. In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well..
  4. Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties..
  5. You can freeze patties in single sandwich bags for easy meals..
  6. Lightly pan grill the patty on each side.
  7. Build burger with preferred toppings and enjoy.

Heat oil in skillet over medium heat. These lentil burgers were thoroughly, thoroughly enjoyable. I served my cheesy lentil burgers in the usual way - in a burger bun with some salad and slices of tomato. Check out this quick and easy vegan burger recipe with spicy lentils. Walnuts and fresh marjoram accent these vegan lentil burgers.

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