Easiest Way to Make Appetizing Chuck roast and pantry beans with hamhock and sausage
Chuck roast and pantry beans with hamhock and sausage. Our Southern pinto beans are slow cooked to perfection with ham hocks, water, and a few seasonings. Spicy Beef & Bean StewGood (Cheap) Eats. A white bean stew, made with smoked ham, a good quality andouille or smoked sausage and a mirepoix of vegetables.
Remove the ham hocks and set aside. The Best Ham Hocks Beans Recipes on Yummly Ham Hocks And Beans, New Beans And Ham Hocks Slow Cooker Recipes. You can have Chuck roast and pantry beans with hamhock and sausage using 13 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chuck roast and pantry beans with hamhock and sausage
- It's 1 can of vegetarian beans.
- Prepare 1 can of northern beans.
- It's 4 each of tomatoes.
- Prepare 1 large of onion.
- Prepare 1 dash of paprika.
- You need 1 dash of garlic powder.
- You need 1 dash of onion powder n granulated onion.
- It's 1 dash of salt n pepper to taste.
- Prepare 1 cup of fresh diced bell pepper.
- Prepare 2 can of pinto beans (r whatever beans you got in the pantry).
- It's 1 packages of smoked sausage.
- You need 2 large of hamhocks.
- You need 7 clove of garlic whole.
When ham hocks are done, Remove the Ham Hocks and cool. Then remove the meat from the bone and add back to the soup. If it is too thin continue simmering until right consistency. This soup is made so you get beans, and a piece of ham or sausage with.
Chuck roast and pantry beans with hamhock and sausage step by step
- Place both hamhocks in large pot and let boil for 2hrs.
- Chop onion, bell peppers and tomatoes and put onion n bell pepper in with hamhocks. DO NOT ADD TOMATOES YET. Add whole garlic cloves. And let boil.
- Once onion garlic cloves and hocks are tender add cans of beans. Add all seasonings to taste..
- Cut sausage add to pot and ten mins before beans are done add sliced tomatoes.
If you are a vegan, you would know what to use btw just omit the sausage and you have the white beans as your protein sauce! You see, this ham hock soup is insanely easy to make. But, you have to soak the dried beans overnight. And any time I know what dinner is After the soup is done cooking, skim any fat from the top of the soup. Remove the ham hocks, and shred any ham meat.
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