Recipe: Appetizing Cilantro shredded tofu salad 香菜干丝#凉菜##vegan#
salad,
tofu,
tuna salad,
vegan
Cilantro shredded tofu salad 香菜干丝#凉菜##vegan#. Zucchini (summer squash), baby bokchy, carrots, cilantro (coriander), tofu, green bean, Kimchee (Korean style) 西葫芦,小白菜(小青菜,上海青),胡萝卜,香菜,豆腐(豆干),四季豆,朝鲜辣白菜等. Order with Seamless to support your local restaurants! View menu and reviews for A One Kitchen in San Bruno, plus popular items & reviews.
Tofu 豆腐 bean curd豆干,干子 Sea vegetable or Sea weed 海带 Green bean 绿豆 Pat dry Tofu with paper tower and have it finely grated. Add Egg, Peanut Butter, Onion Mixture, Cilantro, Bread Crumb and mix well. You can have Cilantro shredded tofu salad 香菜干丝#凉菜##vegan# using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Cilantro shredded tofu salad 香菜干丝#凉菜##vegan#
- It's 1 bunch of organic cilantro.
- You need 8 oz of non-GMO ready-to-eat shredded tofu (Asian grocery store).
- Prepare 1/2 Tsp of toasted sesame seeds.
- Prepare 1/2 Tsp of toasted sesame oil.
- It's 1 Tsp of your favorite vinegar.
- Prepare 1 Tsp of organic soy sauce.
Cilantro shredded tofu salad 香菜干丝#凉菜##vegan# step by step
- Rinse and dry a whole bunch of cilantro, cut into 1 inch in length.
- Loosen pre-cooked shredded tofu by hand and cut then into 1 inch length strips.
- Mix them in a large bowl using hands. If not eating immediately, store in a Pyrex container in the fridge. It's good for 3 days..
- Classical dressing : mix 1Tsp vinegar, 1 Tsp organic soy sauce and 1 Tsp of toasted sesame oil.
- Sprinkle with 1/2 tsp toasted sesame seeds.
- Crush some black pepper.
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