Easiest Way to Prepare Perfect Vegetarian Fried Rice

Vegetarian Fried Rice. Family-Friendly Stir-fry Vegetarian Fried Rice Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor!

The good news is that it's really simple to make. The most difficult part of it is to come up with the idea of making a fried rice dish in the first place. The perfect leftovers dish The best way to make really tasty fried rice is by using leftover rice from a day or two ago. You can have Vegetarian Fried Rice using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Vegetarian Fried Rice

1. Prepare 1 Bowl of Rice.
2. It's 1 of Eggs.
3. It's of Corn.
4. It's of Green Peach.
5. Prepare of Shredded Carrot.
6. You need of Black Fungus.
7. It's of Spring Onion.
8. You need Pinch of Salt.
9. You need Pinch of Sugar.

Fried rice is a great way to use up leftovers, but there's no reason you can't use a batch of freshly cooked white rice instead. This recipe produces vegetable-studded fried rice with individual grains, lightly seasoned to allow the flavor of the rice to shine. The Best Vegetable Fried Rice I designed this recipe to work well in a regular skillet (preferably cast iron), since most of us don't have woks at home. The only tricky part, which really isn't so difficult, is to cook the eggs, vegetables and rice separately, and combine them all at the end.

Vegetarian Fried Rice step by step

1. Heat up wok with 2tbsp Vegetable oil, add in all vegetables Stir-fried with sugar & salt to taste..
2. Secondly, add in the rice to continue.....
3. Lastly, add an eggs to fried till the rice looks dry... then ready to be served..

In a wok or deep skillet, heat up the oil over high heat and cook carrots, onions, and garlic until onions are translucent. To make this vegan fried rice you're gonna need oil, veggies, tamari or soy sauce and rice, of course. As you can see, the ingredients are so easy to get and you can use your favorite vegetables. We've used garlic, onion, carrot, corn and peas. You can also add fresh or ground ginger.

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