Recipe: Yummy Vegetable noodle alfredo
Vegetable noodle alfredo.
You can cook Vegetable noodle alfredo using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Vegetable noodle alfredo
- Prepare of noodles.
- Prepare 1 1/2 lb of spaghetti noodles.
- You need 5 quart of water.
- Prepare 1/2 cup of olive oil, extra virgin.
- Prepare 1/4 cup of chopped parsley.
- You need 1 tsp of salt.
- Prepare of vegetables and sauce.
- It's 1 pints of Ragu Alfredo sauce.
- You need 1 1/2 cup of broccoli florets.
- Prepare 2 cup of sliced carrots.
- It's 1/4 large of onion, chopped.
- Prepare 1/2 cup of water.
- It's 1/4 cup of sweet peas, frozen.
Vegetable noodle alfredo instructions
- In a wok or pot add water salt and quarter cup of oil bring to boil add noodles boil 7-9 minutes till el dente.
- Drain noodles mix with quarter cup oil and parsley set aside.
- Add oil to wok add onions carrots broccoli let cook till broccoli is tender.
- Add noodles incorporate into veggies add sauce incorporate well let simmer 3-5 minutes add peas let sit 4 minutes serve enjoy.
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