Recipe: Tasty Breakfast Apricot And Beans Pizza
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Transfer the pizza to a cutting board and cut it into four slices using a serrated bread knife or pizza cutter. Find quick and easy recipe inspiration, perfect for any occasion, including healthy recipes, budget-friendly meals, vegetarian recipes, and more. Browse Pampered Chef's selection of American cuisine, Italian cooking, Mexican dishes, and many other tasty recipe styles! You can cook Breakfast Apricot And Beans Pizza using 16 ingredients and 10 steps. Here is how you cook that.
Ingredients of Breakfast Apricot And Beans Pizza
- Prepare of BASIC PIZZA ( NON YEAST).
- It's 1 1/2 cup of flour.
- Prepare 2 tbsp of olive oil.
- It's 1 dash of salt.
- It's 1/2 cup of milk.
- It's 1 of egg.
- It's of MEATLESS TOPPING OPTIONAL.
- Prepare 3 tbsp of creamy sweet corn.
- Prepare 3 tbsp of kidney bean.
- Prepare 6 of dried apricot.
- Prepare of CHEESE OPTION.
- It's 1 cup of grated parmesan cheese or cheddar or mozzarella.
- It's of ADDITIONAL GARNISH.
- It's 1/2 cup of parmesan cheese.
- You need 4 of dried apricot.
- You need 2 tbsp of kidney bean.
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Breakfast Apricot And Beans Pizza step by step
- PIZZA DOUGH.
- Mix egg with oil and milk first then add flour and salt.
- Mix all ingredient and knead for 5 minute then divide into 3 balls.
- PIZZA TOPPING.
- Layer creamy sweet corn then kidney beans and dried apricot top parmesan cheese.
- Bake it at 220 C for 15 to 20 minute depending on the thickness of the pizza ..
- Cover top with aluminium foil if top burn too quickly.
- ADDITIONAL GARNISH.
- Top additional kidney bean and dried apricot top parmesan cheese again.
- Slice up and enjoy.
I've got a homemade jar full of sunshine for you today, and this is what summer's all about friends. From easy weekday breakfast ideas to fancy weekend brunch recipes, we've got it. Pick from the menu below to find sweet or savory breakfast recipes, baked goods, cold or hot recipes, and breakfast meal prep ideas. Place beans and broth in a large saucepan. In a large skillet, cook bacon over medium heat until crisp, stirring occasionally.
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