Recipe: Delicious Vegan Potato Soup

Vegan Potato Soup. Explore Soups Made with Nutrition-Packed Ingredients You Know and Love Today. Meals with clean ingredients - Check out vegan, keto & good-for-you soups. We created Proper Good to help us all eat healthy meals.

Grab a Dutch oven like this one and let's get cooking!. Traditional potato soup calls for butter, milk and heavy cream. This Vegan Potato Soup is perfectly smooth, rich and creamy without any cream, and it's chunky and super-filling. You can cook Vegan Potato Soup using 9 ingredients and 7 steps. Here is how you cook that.

Ingredients of Vegan Potato Soup

1. It's 5 of medium sized potatos.
2. You need 2 cloves of garlic.
3. Prepare 1 of half onion.
4. It's 1 teaspoon of dried cilantro.
5. You need 1 1/2 teaspoon of turmeric.
6. Prepare 1 teaspoon of blackpepper.
7. It's 2 stalks of celery.
8. Prepare 1 tablespoon of coconut oil.
9. You need 1/2 teaspoon of salt.

You won't be hungry an hour after eating it like with a lot of soups. Make it even more filling and delicious by adding toppings. You're just going to fry up some onion and garlic in a little coconut oil and some dried herbs, then add some chopped carrots and peeled and. To make Creamy Vegan Potato Soup: Roughly chop up the onion, carrots, celery, and potatoes and garlic.

Vegan Potato Soup instructions

1. Wash and chop the potatos.
2. Add ingredients.
3. Add water. Fill it up to between the Min and Max marker.
4. Put the top on the machine.
5. Plug in the lil guy and watch him smile, and click the nose (porridge button).
6. Wait 25-30 minutes 😴🐒.
7. Enjoy 💚 Best served with vegan yoghurt or hummus. And croutons, don't forget the croutons 💚💚💚.

Heat a large pot over medium-high heat, and add the olive oil. When it is hot, toss in the celery, carrots, and onions. Sauté the veggies, until they start to look a bit caramelised and delicious. An excellent vegan fat for soups is coconut milk. You'll note the difference right away, when you taste test the potato soup with and without it.

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