Recipe: Appetizing Walnut Chili Pate (Vegan)

Walnut Chili Pate (Vegan).

You can cook Walnut Chili Pate (Vegan) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Walnut Chili Pate (Vegan)

1. Prepare 1/2 cup of sunflower seeds (soaked overnight).
2. Prepare 1/3 cup of walnuts (soaked overnight).
3. Prepare 2 of stalks celery.
4. Prepare 1/4 medium of zucchini.
5. Prepare 1/4 bunch of cilantro.
6. It's 5 of sprigs parsely.
7. You need 1/2 tbsp of lemon juice.
8. You need 1/4 tsp of salt.
9. You need 1/10 tsp of cayenne chili powder.
10. You need 1/4 tsp of chili powder blend.
11. You need 1/10 tsp of cumin.
12. Prepare 1/10 tsp of coriander.

Walnut Chili Pate (Vegan) step by step

1. Soak the seeds and nuts for 6-8 hours or overnight and rinse well before using..
2. In a food processor with the S-blade, coarse-grind the sunflower seeds and walnuts. Put in a medium-size bowl..
3. With a food processor and the S-blade, puree celery, zucchini, cilantro, parsley, lemon juice, cayenne chili powder, chili blend powder, cumin, and coriander..
4. Add this puree into the seed and nut mix, mix everything well by hand..

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