Recipe: Appetizing Jeweled rice-my way (Vegan)

Jeweled rice-my way (Vegan). Persian jeweled rice - the king of rice and the rice of kings. Vegan soups are easy to come across and. I have not been sharing my exploits into the world of veganism and I have failed miserably over the weekend.

Persian Jeweled Rice--why can't I just eat rice all the Easy Lebanese Rice The Mediterranean Dish Lebanese rice with olive oil toasted vermicelli and pine nuts A great vegan side dish to go with many. The bright hues of saffron rice, green onions, and pomegranate seeds give this dish its name. Recipe: Iranian Jeweled Rice. by Sara Kate Gillingham. You can cook Jeweled rice-my way (Vegan) using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Jeweled rice-my way (Vegan)

1. You need 150 g of cooked white rice.
2. It's 1 of onion.
3. Prepare of Peel of 1/4 lemon.
4. You need Handful of raisins.
5. You need Handful of canned ananas.
6. You need of Provance spice mix.
7. Prepare 50 ml of tomatoe sauce.
8. You need of Little salt.
9. It's of Little oil.

Rice is a central and ancient staple of the modern Iranian kitchen, though the varieties traditionally cultivated in Iran are not easy to come by in the West. Jeweled rice dishes traditionally call for white rice, but I could not resist the fuller flavour and higher nutrient This is also delicious with sautéed eggplant or mushrooms and a poached egg. Any way you dish it up, you'll I´m going through a total citrus frenzy at the moment so this dish is right up my alley. Spread rice on another rimmed baking sheet; let cool.

Jeweled rice-my way (Vegan) instructions

1. Cut the onion into cubes and fry it in the oil, salt it a bit and add the provance spice mix, the ananas, raisins ans lemon peel cut in small pieces. Fry it until onion is translucent and fragrant..
2. Add the tomatoe sauce, stir it often. In the end mix the cooked rice in..

Meanwhile, using a vegetable peeler, remove zest from orange and thinly slice. My hope is that I can share these healthy versions of my favorite Cajun dishes to inspire people all over the world to have a bite of good Louisiana cookin', as I would love for you guys to try this authentic Cajun recipe for vegan red beans and rice so you can enjoy true Louisiana cookin' in your own home! Friends often tell me that they find rice difficult to prepare well. I'll tell you what I always tell them: the trick First, set a timer and leave the rice alone while you cook it. Don't peek under the lid and just let it do it's thing.

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