How to Prepare Perfect Vegan French toast / Non Fried Veggies Bread Pakoras
Vegan French toast / Non Fried Veggies Bread Pakoras. This easy vegan French toast is delicious made with almond milk, cinnamon, nutmeg, maple I loved it with chewy ciabatta bread, but this vegan French toast would also be I like French Toast any way I can get it! This looks delicious for the vegan or non. These vegan stuffed French toasts are a perfect brunch treat Jump to Recipe.
You can make BREAD PAKORA, completely vegan with all the right ingredients containing vitaminc B. K and a bunch of essential minerals. This vegan French toast is made with crusty bread slices dipped in spiced coconut milk batter and pan-fried to golden perfection. You can have Vegan French toast / Non Fried Veggies Bread Pakoras using 12 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Vegan French toast / Non Fried Veggies Bread Pakoras
- It's 2 Cups of Chickpea flour or Gram Flour.
- It's 2 pinch of asafoetida (optional).
- You need 1/2 Tsp of Garlic (Grated or paste).
- You need 1 Tsp of Ginger (Grated).
- It's 1/2 Tsp of Turmeric powder.
- Prepare 1/2 Tsp of chilli powder.
- Prepare of Salt as per taste.
- You need 1/2 Cup of finely chopped spinach.
- It's 1/4 Cup of peas Paste.
- It's 1 Cup of Grated Zucchini.
- It's of Some chopped coriander leaves (optional).
- You need 4 of Whole Grain bread.
Crusty bread that's dipped in batter, pan-fried, and covered in maple syrup? I wasn't going to let a little egg hold me back from that. A Bread Pakora is Indian street food at its best. Its spicy, salty, tangy and sweet flavors A Bread Pakora is Indian street food at its most delightful best.
Vegan French toast / Non Fried Veggies Bread Pakoras instructions
- To start with take 2 cups of chickpea flour or gram flour in a bowl..
- Add all the Dry spices to it and mix everything well..
- Now start adding water to make a smooth batter..
- Make sure there are no lumps..
- Now add all the greens (you can use any vegetables of your choice but in a grated or paste form).
- Combine everything well..
- Add more water if the batter is too thick. (should not be too thick or too watery).
- Cut your breads into 4 pieces.
- Grease your pan with little ghee or oil (1-2 tsp if using non stick or 1/2 -1 tbsp if normal pan).
- Dip bread in the batter and place them one by one in the pan..
- Cook on low to medium flame until it's golden brown from both the sides..
- I have tried two versions so far. This one is with zucchini and carrots..
- Enjoy them with your favorite Chutney or Sauce😋.
- Will see you soon with another interesting recipe till then Happy cooking 😀.
It is exactly what it It usually starts out with a rather healthy base of veggies or sprouts or chickpea flour or. These mixed Vegetable Pakora (bhajiya) are loaded with vegetables like broccoli, cauliflower, carrots, potato, onions and I love pakoras but they are always deep fried in the supermarkets and take aways. Savoury French Toast Recipe is easy, popular french toast savory version instead of sweet. Use a spoon to spread veggie all over bread piece. Place bread pieces on pan or tava (veggie portion facing down) and spread little veggies again Non-Vegetarian.
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